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A multi grape blend dominated by Nerello Mascalese and Nerello Cappuccio, with smaller quantities of Nocera, Cappuccio Tignolino cor'e palumba, acitana, galatena and calabrese. It is compared to Chateauneuf-du-Pape becasue if the numerous grapes used, but it is less forceful wine, more similar to a top Burgundy. A wine of true class. Rosso Del Soprano 2004 has been awarded the second highest award possible from both the Gambero Rosso wine guide and the Sommeliers association of Italy. It was also highlighted by Tom Stevenson's Wine Report 2007 as one of the best wines from Italy.
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Name: Rosso Del Soprano 2004 Grape Variety: Nerello Mascelese, Nerello Cappuccio, Nocere... Taste: Lots of different flavours on the nose, in the mouth light cherry flavours change to a stronger autumnal character and a dark chocolate aspect. The flavours linger for an age... Food: Pasta with Anchovies and Pine nuts Price: € 20
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